We are delighted to be associated with the cookbook Loved & Local produced as a fundraiser project for Hurapaki School.

RED's Cocoonut Pannacotta recipe is featured in the dessert section along with a pineapple Malibu salsa. The additional garnish recipes for this dish are a pistachio praline crumb and a caramel sugar runout and we have listed these additional recipes here for you to enjoy.

In addition, our Tiramisu Cheesecake, is another customer favourite. Enjoy this recipe to make at home, served with chocolate shards & Chantilly cream.